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CHAPTER 1, FOOD SAFETY
the exterior surfaces of food such as melons or fish, packaged foods,
canned beverages, or cooling coils and tubes of equipment.
3-2.8 Single-use Gloves, used for one Purpose and Discarded
If used, single-use gloves shall be used for only one task such as working
with ready-to-eat food or with raw animal food, used for no other purpose,
and discarded when damaged or soiled, or when interruptions occur in the
operation.
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